Bumbu Rum is a rum that is loved by rum enthusiasts and newcomers alike. The rum is made on the Caribbean island of Curaçao and it has a unique taste that sets it apart from others. Whether you’re a rum aficionado or someone who loves experimenting, we’re certain you’ll love Bumbu Rum.
What makes Bumbu rum so special? How does it taste like the authentic Caribbean? Read to find out!
What does Bumbu Original Taste Like?
Bumbu Original rum is a blend of rum from different countries, with a special recipe of spices and natural ingredients that make it unique. The rum has a mild sweetness with hints of caramel, chocolate, banana, and toasted oak. It is based on the original recipe created by 16th and 17th-century sailors of the West Indies. Bumbu Original’s ABV is 35% or 70 proof. It has a spice balance with notes of Madagascar vanilla, soft caramels, cinnamon, roasted nuts, and allspice. The rum is best matched with dishes such as snapper ceviche, spicy chicken wings, and pineapple upside-down cake.
Discover the Authentic Caribbean Taste of Bumbu Rum
Bumbu rum is an authentic Caribbean legend, masterfully blended from island rums and native spices. The recipe dates back to the 16th and 17th-century sailors of the West Indies. These sailors were known for their rum drinking habits.
The yeast used in the fermentation process is a secret that dates back to 1840. Bumbu rum is distilled in small batches and blended by hand. It contains no artificial colors or flavors and is packaged in an ultra-heavyweight glass bottle. This rum has a bold, full-bodied taste with hints of caramel, dark fruit, and spice. It’s perfect for enjoying on its own or as a mixer. Keep reading The 7 most scary forest in the world
Bumbu rum makes for a delicious tipple that can boost your spirits on any occasion. So be sure to try it for yourself!
Celebrate with the Original Caribbean Spirit – Bumbu Rum
Bumbu Rum is a beloved and authentic rum recipe that was originally created by sailors of the West Indies. Crafted with all-natural native spices and no artificial colors or flavors, Bumbu is a true revival of its historical roots.
The rum’s distinct flavor profile is thanks to its natural ingredients – cinnamon, nutmeg, ginger, cloves, and sugar cane. The rum’s signature spiciness comes from the use of black peppercorns, which are added during the distillation process. Distilled in small batches and blended by hand, Bumbu reveals its heritage and craftsmanship with every sip.
Bumbu can be enjoyed straight or mixed with cola or fruit juice. Serve it in an ultra-heavyweight glass bottle adorned with a tarnished metal “X” in front and a map of the Caribbean across the back.
Enjoy the Sweet and Smooth Taste of Bumbu Rum
Bumbu rum is a rum based on a centuries-old recipe created by Caribbean sailors, blending native ingredients into their rum and calling it Bumbu. This rum has a sweet nose of vanilla, soft caramel, and toasted oak. It has a mild sweetness, light body, and smooth finish. Bumbu rum has won many awards for its unique taste. The rum is hand-selected from fine Barbados rum and native spices from across the West Indies, which results in an exceptionally flavorful drink. Plus, the ingredients used in bumbu rum are sourced directly from the region where the rum is distilled, ensuring that the rum is of the highest quality. That makes bumbu rum one of the best sippers among rum fans.
You can enjoy bumbu rum on its own or as part of your favorite cocktails. Whichever you choose, you are sure to enjoy the sweet and smooth taste of this popular spirit drink.
Conclusion
We have rum from all over the world. So, which one is your favorite? Or perhaps, you’ve tried them all? Tell us in the comment section below and we’ll be happy to share some tips for you on how to choose the right rum for yourself. After reading this, it’s obvious that rum is not just popular but also a necessity for any party or celebration. Comment below if there’s anything else we’ve missed that would help you choose the rum that suits your taste buds the most!